As a Mom, I want to recreate the nostalgic recipes of my childhood, but often realize I don’t love the ingredients we grew up eating. My mom used to make […]
WonderMill vs. NutriMill
If you are starting the process of shopping for a grain mill, you know just how overwhelming it can be! When I started my fresh milled flour journey, I did […]
Cheese Crackers made with fresh milled flour
If you love Cheez-its you will LOVE these cheese crackers made with fresh milled flour. They are crispy, cheesy, salty and slightly addictive! After lots of trial, error and taste […]
Dark Chocolate Brownies
These dark chocolate brownies are unlike any brownie I have ever made. Using, soft white wheat, coconut sugar, pure cacao powder, vanilla and rich eggs, they are AMAZING! If you’re […]
Pie crust made with fresh milled flour
Finding a good pie crust recipe when converting your kitchen to fresh milled flour is a must. After much trial and error with ingredients and which process is best, this […]
Cottage Cheese Hamburger Buns
These Cottage Cheese Hamburger buns are a huge hit with everyone in the family, high in protein and full of nutrients found in Fresh Milled Flour. This post may contain […]
Dark chocolate crinkle cookies
THESE COOKIES! These flourless, dark chocolate crinkle cookies are my absolute favorite. They are simple, quick and easy to make, and the biggest crowd pleaser. This post may contain affiliate […]
Pancakes made with fresh milled flour
These fluffy pancakes do not taste like any whole wheat pancake I’ve ever tasted! They are light and fluffy, but still packed with all the nutrition of whole grain. Using […]
Barley Pecan Chocolate Chip Cookies
These classic Barley Pecan Chocolate Chip Cookies made with fresh milled barley and pecans will make all other chocolate chip cookies you’ve had before seem….well, boring! The barley is hardy […]
Maple Oat Granola
This Maple Oat Granola is sweetened with pure maple syrup and baked with coconut oil. It is light and crispy and makes a great topping for yogurt or as a […]