This recipe for gluten free sorghum cornbread is to die for! I have used a burgundy, black and white sorghum for this recipe. The main differences are in the color, […]
Pie crust made with fresh milled flour
Finding a good pie crust recipe when converting your kitchen to fresh milled flour is a must. After much trial and error with ingredients and which process is best, this […]
Cottage Cheese Hamburger Buns
These Cottage Cheese Hamburger buns are a huge hit with everyone in the family, high in protein and full of nutrients found in Fresh Milled Flour. These bake quickly in […]
Pancakes made with fresh milled flour
These fluffy pancakes do not taste like any whole wheat pancake I’ve ever tasted! They are light and fluffy, but still packed with all the nutrition of whole grain. Using […]
Cottage Cheese Bagels
These Cottage Cheese Bagels are a huge hit with everyone in the family, high in protein and full of nutrients found in Fresh Milled Flour. THese have 17g of protein […]